Corrosion Handbook - Corrosive Agents And Their Interaction With Materials
$495
»
Corrosion Handbook - Corrosive Agents And Their Interaction With Materials
Description not available.
Technology
Handbook of Pharmaceutical Manufacturing Formulations
$319.95
»
Handbook of Pharmaceutical Manufacturing Formulations
The third volume in the six-volume Handbook of Pharmaceutical Manufacturing Formulations, this book covers liquid drugs, which include formulations of non-sterile drugs administered by any route in the form of solutions (monomeric and multimeric), suspensions (powder and liquid), drops, extracts, elixirs, tinctures, paints, sprays, colloidons, emulsions, aerosols, and other fluid preparations
from publicly available but widely dispersed information from FDA New Drug Applications (NDA), patent applications, and other sources of generic and proprietary formulations. Each entry begins with a fully validated scaleable manufacturing formula and a summary of manufacturing process. The book provides a detailed discussion on the difficulties encountered in formulating and manufacturing liquid drugs and the common elements of formulation. The section on regulatory and manufacturing guidance deals with the topics of changes to approved NDAs and aNDAs, post-approval changes to semisolid drugs, global manufacturing practices and guidelines, compliance program guidance manual for FDA staff covering drug manufacturing inspections program, waiver of in vivo bioavailability studies for immediate release solid drugs based on a biopharmaceutics classification, in addition to providing quick tips on resolving the common problems in formulating uncompressed drugs.
Technology
Explosion-resistant Buildings
$292.5
»
Explosion-resistant Buildings
Description not available.
Technology
Functional Foods, Ageing and Degenerative Disease
$289.95
»
Functional Foods, Ageing and Degenerative Disease
Description not available.
Technology
Adsorption on Silica Surfaces
$239.95
»
Adsorption on Silica Surfaces
Description not available.
Technology
Lactic Acid Baceria
$229.95
»
Lactic Acid Baceria
With more than 25 percent new material, this third edition provides an excellent overview of current research on the function, utilization, and nutritional aspects of lactic acid bacteria. The book showcases the scientific, commercial, and technological findings of 37 international contributors that may impact the quality, taste, and dietary value of foods such as milk, cereal, vegetables, and meat. It contains new chapters ranging from topics on mathematical modeling and vegetable fermentation to techniques for the analysis of gut microbiota and probiotics for fish. It also features updated information of future research directions for the utilization of lactic acid bacteria.
Technology





